Porto’s Bakery is a family-owned bakery that has been in business for over 50 years. Porto’s Menu Prices pride itself on the quality of its products and the freshness of its ingredients.
Porto’s Bakery offers a variety of sweet and savory treats. Their menu includes over 30 sweets like cakes, tartlets, and croissants, plus 10 savory items such as empanadas and potato balls. They also have 11 kinds of bread.
Holiday Treats and Cakes This holiday, try Porto’s special Gingerbread and Gingersnap cookies. They also have 12 kinds of cakes, perfect for any celebration.
Sandwiches, Meals, and Drinks Choose from 11 sandwiches, 2 main dishes (grilled chicken or slow-roasted pork), soups, and salads. Enjoy hot drinks like coffee or tea and cold ones like shakes and sodas.
Top Picks Don’t miss the Guava and Cheese Strudel, Cheese Roll, and Potato Balls. Ordering and Delivery Visit Porto’s in the US or order online for delivery. Enjoy their delicious food easily!
The Portos Fruit Tart is a dessert that has been served for decades and is loved by all. The Portos Fruit tart is made with puff pastry, raspberry jam, butter, sugar, eggs, and vanilla extract.
Portos Fruit tart can be topped with fresh fruit such as strawberries or blueberries to create the perfect summertime treat!
Portos Menu Downey
Porto’s menu Downey has been serving up the best Mexican food in town for over 25 years. They offer a full bar, outdoor dining, and many vegetarian options. Porto’s menu Downey specialty is the famous white sauce which is absolutely addicting!
The portions are large so one meal can usually feed two people. Porto’s menu also offers catering services and they’re great at accommodating special requests like vegan or gluten-free needs. So if you’re craving authentic Mexican food that will fill you up then head to Porto’s today!
Experience the best of home baking at our Bakery or with Porto’s Bake at Home. Enjoy Rosa’s Cuban cakes, signature Cheese Rolls®, Refugiados® (Guava and Cheese Strudels), and our famous Potato Ball® along with other delightful international treats.
Who owns Porto’s Bakery?
Porto’s Bakery & Café, a family-owned diner, has been serving the United States for 40 years. The president of the company is Raul Porto, who manages the business alongside his siblings, Margarita and Beatriz.
What Kind of Meat is Inside Porto’s Potato Balls?
Porto’s Potato Balls feature a delightful filling of Cuban-style ground beef sautéed with mushrooms and onions, seasoned with authentic Spanish spices.
Which two delicious treats should you try at Porto’s Bakery?
The two must-try dishes at Porto’s are the Papa Rellena and the Refugiado.
Lucy
I have a passion for food and a love for American’s diverse restaurants with unique cuisine. This inspired me in the creation of this website. I have listed various restaurants, locations and contact info, menu with prices, etc.
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